Food on-the-go and sustainable packaging

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Single households, food on-the-go and takeaway meals are an increasing phenomenon and that means more packaging. Is this sustainable and how do we approach it? How does it affect food waste? We talk to Emma Hernell, Senior Analyst at United Minds, and Erik Lindroth, Environmental Director at Tetra Pak.

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Part of the bioeconomy, Stora Enso is a leading global provider of renewable solutions in packaging, biomaterials, wooden construction and paper. We employ some 23 000 people and have sales in more than 50 countries and our shares are listed on the Helsinki (STEAV, STERV) and Stockholm (STE A, STE R) stock exchanges.

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